SINGAPORE SERIES
I was curious to try Ramen Keisuke Tonkotsu King in Tanjong Pagar because I've read posts of my friends on Facebook raving that it was better than Ippudo.
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The place is quite small so they will not seat you unless your group is complete. |
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It's a small cozy place in Tanjong Pagar. |
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The menu is simple, plain Tonkotsu Ramen (with the flavor anything but)
and a version spiced with black pepper and one with red chilis. |
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The ambiance feels like an authentic ramen place in Japan. |
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I dragged Ady and Carol because I wanted to try it. |
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They also offer a noodle refill for SG$2 (around Php68) |
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They give you sesame seeds to ground because they claim it enhances the flavor of the broth. |
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Then you fill an order slip per person with your preference. |
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The sesame was better as entertainment for Fif.
I didn't really notice a flavor enhancement. |
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This was our orders. |
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I was tempted to order the one with the seaweed for the photo op,
but Tim and Ady reminded me that the review said it added a fishy taste. |
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Instructions on how to eat sesame. |
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I ordered the black Tonkotsu Ramen expecting it to taste
like Ippudo's Miso based Tonkotso.
The pepper was strong enough to induce a fit of coughing.
I diluted mine with alternate sips from Tim's bowl of plain Tonkotsu that was very good. |
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The come on of this place is unlimited boiled eggs and beansprouts,
surprisingly really good topping to their Tonkotsu. |
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I think this was before my coughing fit. |
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I think I ate half the been sprouts in the jar. |
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I tried the sesame trick to see if it would redeem it, but it didn't. |
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You have an option to order the flavored egg, cooked in the Japanese style. |
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See the difference in the yolk consistency between the free and not free eggs? |
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The only reason I liked it was because I could eat less carb ramen,
stuffing myself with ramen broth, bean sprouts and boiled eggs. |
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I really like how they decorated the place. |
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I left all my noodles and all the fat that makes the broth flavorful. |
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Despite my wrong order, I still enjoyed the ramen a lot,
but everyone in our group had leftovers. |
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Sofia doesn't like Ramen but her Ninong got her a slurpee for dessert! |
I can't wait to go back to Singapore, so I can go back to this Ramen Place and order the original Tonkotsu this time. And we have only been in Manila for less than a week. Hahaha.
Just Saying.
Just for the record, Ippudo still has the best Ramen because I like their miso based Akamuru Tamago Ramen. But the original Tonkotsu Ramen at Keisuke is the best of it's kind for me.
Keisuke Ramen Tonkotsu King
1 Tras Link
01-19 Orchid Hotel
Open Daily: 11.30am–3pm, 6pm–10.30pm
Best to come early or on the weekend as I hear the lines get quite long with people from nearby offices.
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