I just came from Bangkok for
Jem's Bridal Shower last weekend, and I am flying back tomorrow for work. Can't wait to have more of the yummy food I tried (and some I just spotted).
Here are my top picks:
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Authentic Thai Milk Tea from the roadside stall Note to self: I want to but Thai Tea Leaves so I can make my own at home |
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Hello Four Seasons Boneless Roast Duck and Salted Egg Prawns. We meet again! You can read my post on that here. |
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The guardian of the Central World Food Market |
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Great Big Bowls of Curry served over Vermicelli Noodles Super Yummy and clearly a steal at 50 Baht! |
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Green Curry Pork Meatballs over Rice Noodles |
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To remove the spicy kick of the curry, the Pork BBQ is the best, Popping invisible Fat chunks FTW. Also a steal at 10 Baht! |
I'm a sucker for Thai Coconut-Cream based Snacks. Sadly, they seem to be sold on the street with no permanent stores, so finding them requires a bit of luck.
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I love Tako so much, Sof and I now know how to make them. |
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I also love Kanom Krok, another form of Coconut Pudding with toppings. This stall was extraordinary. She even used Brown Rice Flour! |
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Our top picks were corn, shredded palm sugar and barley, and we came back for it the next day. |
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This thin pancake with Coconut Cream filling has been intriguing me, I hope I get a chance to try it on this trip. |
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Bangkok is known for their fruits. One unique thing we saw on the street was this pomegranate stall. |
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The freshly squeezed juice was quite refreshing. |
Food I didn't get to try but caught my attention:
I must admit, one of the best meals I had last trip was not the food we bought, but the food we cooked from Silom Thai Cooking School. Now, if only I can just cook those dishes again. Hahaha. just saying.
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