Korean BBQ
In Korea, you normally have a lot of side dishes (like Kimchi) to go with Korean BBQ. It's also served with lettuce leaves, some red miso based sauce and salt. It's normally best to eat your freshly grilled meat with salt and red sauce wrapped in the lettuce. Others also put kimchi but I am not really a kimchi fan.
Location: Seoul, Korea
Date Photo Taken: March 2012
P365 TE Points for today: 2 out of 3 (for now)
P365 TE Points from Audience Interaction as of February 20: 51
P365 TE Points from Audience Interaction as of February 20: 51
P365 TE Running Points: 155 out of 156 (as of posting)
You can read the background of Project 365 Travel Edition here.
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